Streamline your school's operations with a platform designed to monitor classroom safety, cafeteria hygiene, and sports facility maintenance. Coordinate your staff efficiently and ensure a healthy, safe, and ready learning environment.






Autocontrol PLAN, software to help you plan, control and evaluate your maintenance, cleaning, legionella, etc. plans.
Autocontrol PLAN can be integrated with SILOE Autocontrol Piscinas to facilitate quality control, management and regulatory compliance.
Digital management allows for the scheduling and recording of all critical safety checks, from the condition of playground equipment to fire doors and alarm systems. By digitizing these processes, the center ensures a protected environment, minimizing the risk of accidents due to infrastructure failures.
Yes, the system makes it easier to schedule the noisiest or most complex tasks during holidays or weekends. By digitizing the maintenance schedule for boilers, painting, and electrical work, the school ensures that classrooms are always ready for learning without interrupting classes.
The platform allows for rigorous monitoring of cleaning, disinfection, and maintenance plans for cold storage facilities. In the event of a health inspection, the center's manager can quickly provide all digital records, ensuring traceability and food safety for students.
Usability is a priority: any teacher who notices a broken blind, a malfunctioning projector, or a problem with the air conditioning can report it instantly from their mobile phone. This streamlines communication with the maintenance team and allows problems to be resolved before they disrupt the class.
Our proposal is comprehensive; we provide technical consulting and training to help non-teaching staff adapt to digital management. We ensure that the center has the necessary support to professionalize its operations, optimizing the use of materials and the technical team's time.
Absolutely: By digitally monitoring heating and lighting performance, the center can detect unnecessary consumption in unoccupied areas or outside of school hours. This allows for adjustments to equipment usage, reducing operating costs and fostering a culture of sustainability within the school community.
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